Eels from a long-established restaurant in Shijo-Karasuma

[Official] Charcoal Grilled Unafuji Daimaru Kyoto Villa

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Listed in Michelin after 25 years in business

Among many eel restaurants, Unafuji has been in business for 25 years and has been listed in Michelin and selected as one of the 100 best restaurants in the food log. Don't miss out on their signature eel dishes, which are full of charm and always receive high evaluations.

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Rare green eel is used

The dishes are full of dishes using green eel, which is large, thick, crispy on the outside, and plump on the inside. To bring out the best of its true flavor, it is grilled on the spot at a very high temperature.

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Reservations by phone by language

We accept reservations by phone by language.
Please see below for details.
Please feel free to contact us.

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Mail Order

We also sell eels by mail order so that you can enjoy the taste of Eel Fuji at home and other places. We hope you will enjoy our char-grilled eel, which is grilled by our artisans by hand.

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Opening in Shijo-Karasuma on September 29, 2023
Long-established eel specialty restaurant with a long line

Listed in Michelin after 25 years in business
Selected by Food Log
THE TABELOG AWARD 2019-2022
100 Best Stores 2018 - 2022

At Unafuji, we offer rare blue eels.
The sumptuous dishes using
You will enjoy the experience.

By slowly cooking the meat over a charcoal fire
Crispy surface and fluffy inside.
Juicy eel dishes are served.

Specialties such as Kami-Unagi-don and Kami-Hitsumabushi
The menu is a highlight.

course

The course, which allows you to fully enjoy our signature dishes, starts at 8,800 yen. The luxurious lineup includes appetizers, a selection of sashimi, grilled white fish, and hizumabushi. Reservations are required for a minimum of 3 persons and must be made at least one day in advance.

meal

Enjoy the taste of Nagoya's popular eel restaurant. Whether you want to have delicious eel dishes for lunch or dinner, come to our restaurant. Don't miss our famous eel bowl, which is a perfect combination of thick, fatty green eel and sauce that soaks up the flavor of the eel. We also offer a variety of other dishes such as hitsu-mabushi (eel eel stew) and small eel dishes. We serve only truly delicious food.

drink

We offer a wide variety of drink menus that go great with our excellent cuisine. In addition to our standard beverages, we have a large selection of sake and shochu that go great with eel. We also offer local sake from Aichi Prefecture, the birthplace of Unafuji. Please enjoy a blissful time with your favorite drink and our prized delicacies.

store interior

A modern Japanese-style space. The warmth of the wood gives the restaurant a relaxing atmosphere, and the aroma of the sauce whets the appetite. The restaurant has a total of 95 seats and 8 private rooms. We recommend this cozy and relaxing Japanese-style space for lunch, dinner, and various other occasions. The photos of the restaurant are those of the Yaesu branch.

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Click here to make a reservation by phone. 075-211-2388

Online reservations are available 24 hours a day. Click here for online reservation

Store Information

[Official] Charcoal Grilled Unafuji Daimaru Kyoto Villa

address: 〒600-8511
79 Tachiuri-nishi-machi, Shijo-dori Takakura-nishiiru, Shimogyo-ku, Kyoto
Daimaru Kyoto Store, 8th floor restaurant floor
Access: 1 minute walk from Karasuma Station on the Hankyu Kyoto Line (directly connected to the underground passage)
Phone number: 075-211-2388
Business Hours: 11:00-22:00
[LO21:00].
regular closing day: non-scheduled holiday
Settlement Method

[Official] Charcoal Grilled Unafuji Daimaru Kyoto Villa

Eels from a long-established restaurant in Shijo-Karasuma

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